NEWS
February 18, 2025
[Breakfast Buffet Renewal] Enjoy lively "Teppan" Nagoya cuisine with a Western twist
Starting Wednesday, April 2, 2025, our breakfast menu will be renewed to a full buffet style.
Hitsumabushi and Ogura Toast, two staples of Nagoya cuisine, are arranged in Monsieur Ito's own style and served piping hot on a hot plate in front of guests.
The sight, sound and aroma will whet your appetite, creating a lively experience.
Enjoy a breakfast that will put a smile on your face with a Western-style twist on Nagoya cuisine, made possible only by Monsieur Ito, a casual dining establishment run by Marui Co., Ltd., a company with over 60 years of history in Kyoto.
- Shop
CASUAL DINING Monsieur ITOH
- period
April 2, 2025 (Wed) ~
- time
7:00-10:00 (L.O.)
- price
2,800 yen (tax included)
"Ippan" Nagoya cuisine
Hitsumabushi Roll
A highly recommended dish of "Teppan" Nagoya cuisine.
This is a visually appealing dish of "Hitsumabushi" rolled up in a thin egg fried on a hot plate. Like "Hitsumabushi," you can enjoy the change in flavor by pouring dashi over it.
Miso demi-glace stew
This dish is unique to Monsieur Ito, where the motsu is slowly simmered until it melts in your mouth and combined with demi-glace sauce and miso, a Western cuisine staple.
The sound of the hot plate bubbling away and the aroma of the sauce will whet your appetite. It is great on its own, but we also recommend dipping bread in it or pouring it over steamed vegetables or cheese cutlets.
Ogura French Toast
This popular menu item was available even before the restaurant was renovated and is a French toast version of Nagoya's specialty "Ogura Toast."
By taking the extra step of toasting the bread on a hot plate, you can enjoy a crispy and fluffy texture.
Feel free to add your favorite toppings such as red bean paste, soybean flour, or chocolate sauce.
Recharge with fruits and vegetables
We also offer fruit and vegetable smoothies, perfect for starting your morning off fresh.
This drink is kind to both the environment and the body, and is made using irregular vegetables and fruit scraps left over from the cooking process.
In addition, the lineup also includes "Salad Factory," which offers Western-style prepared foods, six types of vegetables, and a wide variety of nine toppings.
Enjoy your morning by recharging your energy with colorful vegetables.
*All images are for illustrative purposes only. *Contents may be subject to change.